Celebrate Father’s Day at Seasons Restaurant

This Father’s Day, celebrate with Dad with a fabulous brunch at Four Seasons Residence Club Aviara. The Aviara team will be at-the-ready on Sunday, June 18, 2017 to help show Dad how special he is. Tableside Whiskey Wagon Dads work hard, so Four Seasons has the perfect thing to help them kick back and enjoy this […]

Paul Hobbs Wine Dinner at Seasons Restaurant

Our chefs pair exquisite wines with the best of farm-to-table cuisine… The culinary team at Seasons Restaurant at Four Seasons Residence Club Aviara invites Residence Club owners to attend the first wine dinner of the summer season! A selection of the best varietals from Paul Hobbs Wines will be featured on Thursday, June 15th at […]

Wine Dinner Featuring Ruffino Winery

Wine & Dine with Brand Ambassador Jamie Nakagawa of Ruffino Winery Saturday, February 18th at 6:00pm Seasons invites guests to attend an exclusive wine pairing dinner with Jamie Nakagawa from Ruffino Winery. Our event begins at 6:00pm with a reception gathering on the Veranda where guests can meet with Jamie and discuss the evening’s wine […]

Celebrate Love at Seasons Restaurant

This Valentine’s Day, enjoy a lavish dinner or an engaging culinary class to touch the heart… Carlsbad, CA – If the way to ones heart is truly through their stomach, than head to Seasons Restaurant at Four Seasons Residence Club Aviara for an evening of wooing, wining and dining. With its farm-to-table menu concept and […]

Enjoying the festive spirit, Four Seasons-style…

This holiday season, Seasons Restaurant at Four Seasons Residence Club Aviara is pulling out all the stops to create memorable dining experiences for owners and their family and friends. You won’t want to miss celebrating with an incredible holiday meal, prepared by Chef Conor Ball and the Aviara culinary team. New Year’s Eve Jazz Brunch […]

Get “Ugly” for the Holidays

Join us for our “Ugly Sweater” party…. What better way to get into the holiday spirit than donning a fuzzy sweater with tinkling silver bells, or a bulky cardigan covered with prancing reindeer? That’s right…it’s time to roll out your kitschiest, tackiest, ugliest and most unflattering holiday sweater for Four Seasons Residence Club Aviara’s “Ugly […]

Thanksgiving made easy!

We invite you to try Chef Conor Balls Cornbread and Chicken Sausage Stuffing in your own home! Cornbread and Chicken Sausage Stuffing Ingredients: 1 pound Chicken Apple Sausage links sliced in rounds 2 cups celery small diced 2 Spanish onions small diced 5 cups large diced cornbread 5 cups bread crumbs 2 3/4 cups chicken […]

Pop-Up Steakhouse

Join us on Sundays for our Pop-Up Steakhouse.  Our specials will include your choice of cut, sauce, toppings, and sides.  Better yet, be adventurous by putting yourself to the chef’s mercy and allow Chef Conor Ball to prepare your steak his way!  Contact Seasons Restaurant for reservations.  760.814.8677 FOREPLAY Steakhouse Wedge cherry tomato, pancetta, crispy shallots, […]

Thanksgiving Dinner

Join us at Seasons Restaurant for a delicious 3-course Thanksgiving dinner.  Choose your appetizer, main entree, and a dessert for $65 per person.  Plus, along with your entree course, families also get three delicious sides served family style for the table to pass around and share.  Advance reservations required.  Please contact us at  760.814.8677 Click […]

Monster Bash

Join us if you dare! Seasons Restaurant will be hosting its annual Monster Bash & Costume Party on Monday, October 31st from 5:00 pm – 9:00 pm.  There will be live music, spooky specials and festive drinks that include the Vampire Kiss, Bubble & Boil, and our delicious Pumpkin Pie Martini. A panel of judges […]

Meetings & Festive Celebrations

Whether you’re planning a conference for your colleagues or a holiday event for friends or clients, Four Seasons Residence Club Aviara offers full-service catering and conference planning to ensure that your event is a success. From a well-equipped private meeting space to exquisite menu offerings and customized group breakout and activity options, Aviara’s catering team will […]

St. Supéry Estate Vineyards & Winery September 22nd

Seasons Restaurant is now accepting reservations for its next “Take Flight” Wine Dinner featuring St. Supéry Estate Vineyards & Winery. St. Supéry Estate Vineyards & Winery is a family owned, sustainably farmed California winery located in the renowned Rutherford growing region in the heart of Napa Valley. On September 22nd at 6:00pm owners and guests […]

Labor Day Festivities

Enjoy delicious fare this coming Labor Day Weekend at the pools and Seasons Restaurant The culinary team at Four Seasons Residence Club Aviara is pulling out all the stops and offering a bounty of incredibly delicious seasonal fare at both Seasons Restaurant and at the Palmera and Summits pools over the Labor Day Weekend (September […]

Winemaker Dinner featuring Paul Hobbs Winery

Seasons Restaurant is pleased to announce its winemaker dinner featuring, Charlie Plummer of Paul Hobbs Winery. Join us on June 29th for an evening to remember. Charlie and our Chef de Cuisine, Conor Ball will guide you through this unforgettable dining experience as you enjoy fabulous wines and locally grown foods. Space is limited, so […]

Grapefruit Mule

Kick off the holiday weekend with our seasonal sipper. Create our signature drink in your own kitchen using the recipe below. Ingredients: 1 ½ oz Deep Edy Grapefruit vodka ½ oz lime juice Ginger beer Combine all ingredients, shake well, and pour over ice. Top with ginger beer and a lime wedge. Cheers!

Seasons Spring Menu

With spring in full bloom, our new menu is bursting with flavor, farm fresh vegetables, organic produce, and the Pacific Ocean’s freshest seafood. Our chefs have a wealth of resources to work with in preparing irresistible California-inspired cuisine and we would love to share it with you! Craving something lite and refreshing? Try our Asparagus […]

Spring Time Mango Mojito

Lite and refreshing, this mojito has the most delicious seasonal flavors. Mix one up yourself and see what you think! Ingredients: 6 fresh mint leaves 2 oz. Bacardi limon 2 oz. mango puree 2 lime wedges Method: 1) Squeeze the limes into the glass 2) Muddle the mint leaves with the limes 3) Fill glass […]

Seasons Wine Dinner

Seasons Restaurant is very pleased to announce its very first Winemaker Dinner of 2016. Freemark Abbey, one of Napa Valley’s most venerated wine houses, will be the night’s featured winery at what is sure to be an evening of spectacular dining. This not-to-be-missed event will be held on Thursday, March 17 at 6:00 pm. $85.00 […]

Valentines Day at Seasons

Seasons “Love” Counter: Our restaurant’s signature “Kitchen Counter” experience will be transformed for the weekend to showcase our “love” for Valentine’s Day! A special five-course tasting menu will be crafted just for lovebirds, featuring the most sensual seasonal ingredients available in lighter presentations that will energize and inspire. Your front-row seat at the counter will […]

Fresh Start Juicing

After weeks of indulging, it’s time to kick off 2016 in a fresh and healthy way… with vibrant juices made on premise at Seasons Restaurant! Whether freshly pressed to order, or snapped up in a bottle to-go from Seasons Marketplace, our juices are packed with vitamins, bright flavors and plenty of great taste…the perfect way […]

Winter Awakening

INGREDIENTS: 3/4 oz.  Amaretto 1 oz Cold Brew Coffee Modern Times Black House Oatmeal Coffee Stout Generous pinch of Maldon Sea Salt Generous pinch of shaved Abuelitas Chocolate METHOD: 1. Shake the cold brew and amaretto and strain over sphered ice cube. 2. Pour coffee stout over ice cube until head reaches the top of […]

New Years Eve Menu

Ring in the New Year at Seasons! 1st Course Choice of… Main Lobster Bisque with fennel and tarragon oil Paired with McManis Viognier Lodi, CA 2013 Seared Foie Gras with frog hollow farm pears, French toast, and bourbon reduction Paired with Wente “Riverbank” Riesling, Monterey, CA, 2012 2nd Choice of… Applewood Smoked Sonoma Duck Breast […]

Build the Cheese Plate of Your Dreams

Sous Chef Bradley Bacon gives us his expert advise on how to create the ultimate cheese board this Holiday Season. Balance- Remember that variety is key-  flavors (strong and mild) textures (soft and hard) Cheese Size- Slice your cheese appropriately. 1 oz of cheese per person. Arrangement- Your cheese board should be plated from mildest […]

Our Holiday Party Venue

Allow our Four Seasons catering team to custom-design an unforgettable gathering for your group.  With seasonal and holiday inspired menus, our private dining room seats up to 30 people.  Book your event before December 31st, 2015 and receive one complimentary room per every 10 guests. Offer applies to a maximum of three rooms. Complimentary room(s) […]

Introducing Craft + Crust

Tuesdays 3pm Seasons Kitchen  $15 kids, $25 adults When Pizza meets beer they create the perfect pairing! Join us for a fun, and delicious class that includes pizza making, flipping, tossing, and of course beer tasting.  Young chefs will have flights of juices and lemonade to pair too!

Cooking Classes

Become the Chef as you learn to make specialty courses with local and organic ingredients.  Enjoy this hands on and interactive experience when you enter the Chef’s Kitchen. Classes include take home recipes!  For the most current class schedule, please contact Seasons hostess.