“How to Make a Lobstah”: Cooking Class with Chef James

Our Chef will show you how to properly break down, cook, and prepare lobster into a dish just for YOU!

Where: Seasons Kitchen

When: Sunday August 13th at 3pm

Price: $56.00

For more information about this event, or to book reservations, please call Seasons Restaurant at 1 (760) 814-8677 or email seasonsrestaurant.avr@fourseasons.com.